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selection of languaje |
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Restaurante La Unión |
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Avaible plates |
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| · Chops of Lamb an Mushrooms |
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| · Iberian loin and Corn Merchants |
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| · Galician Lacón and Squids |
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| · F. Chyampi Chopped Garlic |
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| · Selection of Iberian ( Sausage, Ham, Loin, Cheese and Salami ) |
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| · F. Of Cheese, Ham and Lacón |
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| · F. Triple ( Sea crabs, Carabineers an Razors ) |
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| · 1/2 Kg Sea Crabs to the Plate |
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| · Grill of Shellfish ( 1 Person ) |
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| · Casserole of Shrimps Chopped Garlic |
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| · F. Of Shrimps to the Plate |
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| · 1/2 Kg Shrimps to the Plate |
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| · Nice Native Escabechado |
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| · F. Of Cockles to the Steam |
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| · Octopus to the Galician |
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| · Seaworthy casserole of Clams |
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| · Kinds of anchovy in Vinegar |
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| · Salmagundi of Shellfish |
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| · Rabbit to the Chopped Garlic |
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| · Chops of Lamb with Salad |
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| · Casserole of Deer in Sauce |
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| · Casserole of Corn Of Madrid |
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| · Sirloin of Fattened Animal |
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